Coconut Lagoon is located upon the Vembanad lake, one of India’s largest inland lakes with its own distinctive ecology that supports a plethora of natural life.This resort reflects the diversity and magnificence of Vembanad Lake. A CGH Earth experience that respects the rich but delicate ecosphere and the vibrant culture of Kuttanad region.
The resort is accessible by boat only. From a private jetty about a kilometer upstream, the boat ride over the lake’s gentle swells, past lazy coconut palms and houses.
It will not be far fetched to say that at the coconut lagoon guest cottages are individual works of art. They were built from the remnants of old mansions – tharavads, that were once the family homes of the nobility of the land. They were brought here in sections and painstakingly reassembled by skilled craftspeople so that you could experience first hand what it is to live in these ancient and celebrated houses of yore.
Kerala is known to many for its dreamy waterways, misty mountains and bewitching coastlines. Its history and polity are no less reputed. But few know of the specialness of its cuisine – unique as it is enigmatic
Here at Coconut Lagoon you can experience all authentic and traditional recipes and the fine art of fish preparation.
There are three restaurants to create the gourmet dishes of your choice and taste..
Vembanad Grill – Step into Vembanad Grill and relish the fresh catch of the day, grilled to perfection.
Ettukettu – Get the taste of Kerala home food with carefully prepared dishes served the authentic way, on fresh banana leaves.
Aymanam-Aymanam is a specialty dining restaurant with an air of quaint serenity. Breakfast is served here from 7.30 – 10 AM, lunch from 1 – 3 PM and dinner from 7.30 – 10 PM.